Eveniment de arta fotografica si culinara / Culinary and photographic art event

Chef-ul francez David Contant, va invita, incepand cu joi, 6 decembrie, la o expozitie itineranta de fotografie culinara, care reprezinta un omagiu adus taranului roman. Prima locatie a expozitiei, va fi incinta Carol Parc Hotel, Bucuresti, cu ocazia evenimentului Feast of Truffles, unde David Contant, va demonstra ca in bucataria fina se poate crea si cu ingrediente exclusiv romanesti, provenite de la producatori locali. Vor urma si alte expozitii, in locatii care vor fi dezvaluite ulterior.

French Chef, David Contant, invites you, starting December 6th, to a itinerant culinary photography exhibition, representing a tribute to the Romanian peasant. First location of the exhibition, will be The Carol Parc Hotel, in Bucharest, as part of the Feast of Truffles event, where David Contant will demontrate how fine cuisine can be created with only Romanian ingredients, from local producers. Other such exhibitions will follow, in locations which will be uncovered later on.